explore upcoming events at gia
flower arranging with trisha
monday september 22nd, 5.30 - 7.30pm
trisha powers is a powerhouse: busy mom and local flower farmer, she grows all the flowers that grace our space at gia just a few blocks from the restaurant, at her fulton home. every week she brings in the fabulous arrangements that we love so much.
we are excited to host a flower arranging class, with wine and nibbles from our kitchen to compliment the stunning arrangements you will be making.
join us for a floral-filled night at gia on monday, september 22nd from 5:30–7:30pm! ✨
sip fabulous wine, nibble on delicious cheeses, and learn how to create your own stunning fresh flower arrangement using locally grown blooms. 🌸💐 led by At Home With Trisha, this hands-on workshop is the perfect mix of creativity, community, and a little indulgence.
tickets cost $115 which includes a glass of house wine, an assortment of cheese & charcuterie, a large modern flower vessel and all the locally grown heirloom flowers you need to make a beautiful bouquet.
seats are limited—grab your ticket and come play with flowers!
southern rhône wine dinner
wednesday september 17th & thursday september 18th
5-7.30pm
there is something about grape harvest time that brings the mind firmly to rest in the classic french wine regions. and so with that in mind, and the fall harvest around the corner, we will begin our first foray into regional french wine dinners.
we begin with an exploration of the southern rhône valley. distinct in style from the northern rhône, the climate is more mediterranean, the mistral wind more pronounced and the wines are bigger, riper and richer. the reds are rich and earthy, and tend to be grenache based, but also feature syrah and mouvèdre. the whites are full and opulent and are often blends of viognier, rousanne and marsanne.
our food will take us in to classic french country cooking and we are looking forward to planning the pairings.
$125 per person, tickets required. seats limited.
(total ticket price incl. 20% gratuity & sales tax, $163.87)
the tasting collective dinners
september 3, 4, 9, 10, 11 & 25
we’re honored to be part of the twin cities tasting collective this month. the tasting collective is a community of food lovers who attend chef-led tasting events at top independent restaurants across the country. at these dinners, chefs step out of the kitchen to share stories, test new recipes, and connect with diners in a more intimate way.
as part of this collaboration, gia will be closed to walk-ins and regular reservations on the dates above:
we’re excited to welcome the tasting collective into our space, and thank you for understanding the pause in our regular service. we’ll be here with open doors all other regular nights for dinner, drinks and company that can’t be beat.